Qualifications for Food Pantry Volunteers

• Participate in an orientation and training.
• Greet all customers and ensure they have a positive shopping experience.
• Effectively address customer questions, requests, and problem solve as needed.
• Keep all shelves organized, clean, well-stocked, and properly rotated.
• Assist food pantry staff by bagging bread, fresh produce, and other food items delivered.
• Accept and unload food truck deliveries from local businesses and partners.
• Ensure work station provided is clean and debris free at the end of the shift.
• Foster a positive work environment of outstanding teamwork, mutual respect, and's effective communication.